Description

What are chicken leg quarters?

Chicken leg quarters are a versatile and flavorful cut of meat that offers a multitude of culinary possibilities. This cut is known for its rich flavor and juicy texture, making it a popular choice among both chefs and home cooks.

What are chicken leg quarters used for?

One of the main advantages of using chicken leg quarters is their versatility regarding cooking methods. They can be roasted, grilled, fried or even stewed to create different preparations with unique flavors and textures. Their natural fat content helps keep them moist during cooking processes such as roasting or grilling, resulting in juicy and tender meat.

In addition, chicken leg quarters offer an excellent balance between tenderness of dark meat and firmness of white meat.